Month: October 2012

A Very un-French Pie from a Bygone Era

If you're looking for a new holiday pie, here’s one I’m planning on serving to the French for Thanksgiving. It’s rich, it’s southern, it’s got ...
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For Francophiles: A Meet & Greet Spot, and More

Looking for kindred spirits who love France, in your area---or French speakers, or French lessons, or just some fun? Here's the best way to put ...
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‘Les Restes’: What to Do with Those Pesky Veggies

Americans foodies are snatching up all those enticing vegetables--then throwing half of them away. Forty per cent, in fact. Been there? We've got a better ...
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French Pears: Over the Moon with a Spoon

The scent of pears in the oven will have everyone in the house floating right into your kitchen. We're serving them up roasted and spiced, ...
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Our Naked, Steamy Neighbors

Oh la la, how do you address a naked neighbor who is showering in front of their house? Ron has a cultural moment, and the ...
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Below, books by our readers (and me), and more francophile fun: