Month: May 2018
“Mise en Place”, and Beyond
Everything in its place, and nothing wasted is our new motto. Americans waste 50% of the food they produce: Let's change that!
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What to Do with a French ‘Fraise”
It's strawberry season! Let's celebrate like the French do, by hauling home a bushel of them.
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Below, books by our readers (and me), and more francophile fun:
