Tag: chateau de balleure

Foods that Refuse to Jump the Pond

‘Le monde est petit’, but some French foods just don’t make the continental leap, and vice versa. We’re working on it, though. And, a recipe ...
Continue Reading

Life’s Little Lessons, in French and in Chocolate

Take a French lesson, learn a little something about life, and wash it all down with ‘chocolat’ and eggnog. How great is that?
Continue Reading

Gifts from France, Welcome and Unexpected

After nearly 9 years of living in France, some reflections on the surprising ways living in a new country have changed our lives. Plus some ...
Continue Reading

A Brasserie Classic with Heart: ‘Choucroute Garnie’

Today we're longing for French comfort food. Which brings us to a little history of how French brasseries came to be. And while we're talking ...
Continue Reading

Just a SIMPLE lunch….

If a French family should invite you over for a ‘simple’ meal, just be sure you know what 'un repas simple' means. It may not ...
Continue Reading

R-E-S-P-E-C-T: Show that Turkey just a little bit!

A little advice from our favorite Charleston chef. It's the Southern Way, and it just so happens to be the French way, too.
Continue Reading

Les Pommes et L’Amour

We're talking love and lust this week, as the French have a love affair with apples. And we're having our own little fling with a ...
Continue Reading

The Best Little Bistro in Burgundy

Do you have a vision of that charming, rustic country bistro, where you're wrapped in a cozy world of yesteryear, with old-fashioned French food to ...
Continue Reading

Southern Fried or French Fried, It’s All Good

A French chef would not be without a 'friteuse', or deep fryer. Just what do they make with them? This week we explore the world ...
Continue Reading

I Scream, You Scream, a World View of Ice Cream

'La glace', gelato, ice cream: Gorging on this summer temptation seems to be an international ritual in the last hot days of the season. Here ...
Continue Reading

Get Southern Fried French's weekly email.

Pages

Archives

Most Popular Tags

Below, books by our readers (and me), and more francophile fun: