Home

Secret Jewels That Shine All Year

Autun, France.

Un bijou caché. A hidden jewel of a French town. Can there be any of these left, in a small country with over 100 million visitors a year? Yes, if you know where to look—and the gorgeous countryside of La Bourgogne is a great place to start.

The Recent Unpleasantness (the southern euphemism for any major disaster) in France may have made you re-think your travel plans. Everyone here is of course sad, angry, and frustrated with what seems to be a situation without a solution (and the problem is not unique to France). But if you’re traveling, you should be aware that these particular protests and riots are an urban thing, not a rural one, at least for the moment. So it’s a great time to exit the autoroute and discover la France profonde.

Here’s a bijou caché to start with: the city of Autun. We went for the day recently with friends to check out a great antique store—which was closed when we arrived (“fermature exceptionelle”). But there was the town to visit,  which wowed us, and of course there was Lunch.

Students on break in Autun
Centre ville
A fun door detail

We weren’t really prepared for a proper tour of Autun, we just strolled and then visited its centerpiece, Le Cathédrale de Saint Lazare (who is said to be the brother of Mary Magdalene, and friend of Jesus), built in 1125. It was built as a stop on the pilgrimage route to Santiago de Compostela, and to house relics of the saint. We also saw the impressive Roman gates, but we will have to go back to see the Roman theatre.

Le Cathédrale
Beautiful details on an interior column
The Cathedral is most famous for its Gislebertus sculptures, especially The Last Judgment Tympanum, at the top center of the lintel. (this photo by European Waterways).

Lunch was a find—a fanciful fish restaurant in land-locked Autun, with the amusing name of Le Monde de Don Cabillaud (The World of Don Cod).

The terrace at Le Monde de Don Cabillaud

If by chance you are ditching Paris for la campagne, the route between Paris and Beaune dazzles with these glowing jewels, which are blessedly quiet even in the crazy European vacation season. Your first stop will be no doubt be Vézulay, but it’s quite famous and doesn’t fall into the bijou caché category. For that I recommend Semur-en-Auxois, Flavigny sur Ozerain, Auxerre, Chateauneuf-en-Auxois, and our recent destination, Autun. And don’t miss the lovely Abbey de Fontenay, nearby. Here is a little map with a proposed route. Bon voyage!

Map by Chat GBT

Favorite READS: Loyal reader Chris likes The Calamity Club by Kathryn Stockett. And our own French book critic, Natalia, loves Miss Dior: A Story of Courage and Couture—challenging because she’s reading it in French, but she says it’s worth it.

And speaking of reading in French, I mentioned that a fried suggested YA novels, for easier reading. He’s loaned me a series, by Annie Jay, the first one is called Complot à Versailles. Not as easy for me as I hoped, but it’s an engaging read.

‘Le Week-end’ in the French Countryside

Isn't it funny that in this land of leisure, the French don't have a word in their language for 'week-end'? But we do! Here's what the expats do on 'le week-end'. And what's a week-end without a sinful breakfast....
Continue Reading →

From Chât-eau to Chat

We're vacationing in Italy this week, so instead of a post, here is a gallery of some of my favorite French cat photos.
Continue Reading →

Stirring the Pot at a Spanish Inn

What in the world is an ‘auberge espagnole’? Better brush up on this term if you’re ever invited to a French fête. Then try a gussied up spanish salad for a market day indulgence.
Continue Reading →

Into the Depths: Stocking ‘La Cave’

The good news about Burgundy farmhouses: They nearly always come with a real live stone wine cellar. A wine 'cave' is de rigeuer in France---but find out why they make good economic sense. You may need one and not know it!
Continue Reading →

To Everything There is ‘La Saison’

The seasonal rhythms have changed their tune and the melodies of spring have arrived, along with a slew of invitations to parties and fêtes. That wonderful French lifestyle blossoms with 'les jonquilles', and we’ve got a strategy for stress-free outdoor entertaining, plus a complete menu.
Continue Reading →

How the French Really Eat: An Interview with Five Lyon Ladies

How did I finagle a lunch, fixed just for me by five great French cooks? Why it’s all in the name of research, of course! Five French women dish on French eating habits, why they’re thinner than the Anglos, how the French diet is changing, and more.
Continue Reading →

How to Get a Guy to Go Shopping

The Sunday flea market, a social tradition in the French countryside: we look forward to our weekly treasure hunt. But what do the shopping-phobic HUSBANDS do? Ron has one answer, and our friends Rudy and Ellen have a really novel idea for turning the 'marché des puces' into the social ...
Continue Reading →

Life in Wine World

Burgundy is one of the most famous wine regions on the planet. What’s it like to live in Wine Central? Well, first of all, it’s kind of a full-time job to select your House Wine every year. It’s good work if you can get it....Here’s a quick primer on Burgundy ...
Continue Reading →

Lost In Translation, but in the Neighborhood

Time for un petit language lesson, a special one that just might keep you out of trouble. Then treat yourself to a very French spring salad, a lovely lunch 'en plein air' that will transport you to France.
Continue Reading →

A French Dip by the Sea, with a Little Bit of Italy

I promised you a seafood recipe while we’re visiting Nice. Join us at the Nice flea market for this Italian/Niçois recipe, a Kodak Moment for a spring lunch. AND it has a great back story AND it's just begging for experimentation. This week we’ve got the original recipe, and a ...
Continue Reading →

A ‘French Cheese Virgin’ Gets an Education

If a sumptuous plate of cheeses is passed to you, will you know exactly how to cut each type, and how to eat it properly? Do you know the French way to buy and store cheese? And one more little lesson: a trick for turning those leftover dribs and drabs ...
Continue Reading →

Slummin’ on Cap Ferrat

We're on the road this week, checking out a quiet and lovely spot on the Med which is said to have the priciest real estate on the planet. Surprisingly, even mere mortals can spend a great holiday here. The recipe today is a local Nice specialty that may send you ...
Continue Reading →

Get Southern Fried French's weekly email.

Pages

Archives

Most Popular Tags

Below, books by our readers (and me), plus some other francophile fun: