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A Franco-American Cook to the Rescue
Intimidated by French cooking? We have a chef guest blogging today, who's here to help. With a book and a great recipe, of course.
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Should You, Could You, Move to France?
A reader asks: Should we move to France, do you have thoughts? Yes we do. And I'll bet many of you do too. Let's help ...
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On Books: Our Own Reviewer/Recommender Shares her Story
Our loyal reader Natalia has recommended so many good books for us over the years--we wonder how she has time to read them all! So ...
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Gettin’ Saucy With It
Just in time for your spring and summer fêtes, two luscious sauces you can make in 5 minutes.
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A Southern Chef Makes a French Tart
Come along to a cooking class that's southern, fast, and French.
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A New Way to See the French Countryside
You might not see it in the guidebooks--but this is one of the best ways to see the French countryside.
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Is Breakfast the Secret to the Skinny French?
The French eat a different breakfast in a different way. Is that part of their skinny secret?
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Much Ado about Emily
Emily is baack, and once more we are gleefully debating the American's take on the French.
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A “Sablé” for Every Season
The holidays got us thinking about sugar cookies—a bit of fun for every season.
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Bits of French Wisdom for a Happy New Year
The wisdom of the ages as told by classic French writers--still perfect for today..
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Below, books by our readers (and me), and more francophile fun:
