Tag: Americans in Burgundy

The best French restaurants are often tucked away in the countryside. So how do you find them? Here are our methods.

It's a sad day in Bourgogne, as we bid adieu to our Châtelin.

You can take it plain, with sugar, with chocolate, or with fruit--for breakfast or dinner. Here's a special recipe for my favorite French bread.

The French Alps make me think of skiing--but summer pleasures in the mountains may be even better.

Fresh cherries ready for picking, signs of the start of a French summer!

Today, a very southern recipe. Do we dare feed it to the French?

We are always searching for a bevy of little white French trucks, just like ours. Here’s why.

On pasta, kitchen sinks, and random acts of kindness.

Today we look to French writers for inspiration and comfort for the perils of life. And for one life in particular, gone too soon.

Americans love to build French country kitchens. But are they authentic? You might be surprised.